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Michigan Post > Blog > Food > Do-it-yourself Inexperienced Bean Casserole – Good Low cost Eats
Food

Do-it-yourself Inexperienced Bean Casserole – Good Low cost Eats

By Editorial Board Published May 13, 2025 9 Min Read
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Do-it-yourself Inexperienced Bean Casserole – Good Low cost Eats

Can the canned cream soups. Make a selfmade inexperienced bean casserole from scratch! This traditional vacation facet dish tastes superb with selfmade cream of celery soup, asiago cheese, and panko bread crumbs.

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Need to make frozen inexperienced beans slightly bit further? I’ve received simply the factor!

This selfmade Inexperienced Bean Casserole is a conventional Thanksgiving facet dish that elevates the common-or-garden inexperienced bean to one thing exceptional. Bathed in a selfmade cream of celery soup and topped with asiago cheese and panko bread crumbs, this veggie facet dish tastes superb and could be very make-ahead.

Why Make Inexperienced Bean Casserole Do-it-yourself

As it’s possible you’ll know, the unique recipe requires cream of mushroom soup, inexperienced beans, milk, spices, and a can of fried onions. I’ve performed with the classics to ship an excellent tasty vacation facet dish that’s price making a household custom.

There’s a selfmade sauce. I’ve substituted Do-it-yourself Cream of Celery Soup for the canned. You possibly can add 1 cup sautéed mushrooms if the mushroom component is essential to you. I don’t, merely for ease of meeting.

It’s further wealthy. I take advantage of bitter cream and Asiago cheese so as to add extra taste and richness to the fundamental white sauce.

It’s not mushy. I take advantage of frozen inexperienced beans with a purpose to obtain a brisker style than canned. For those who want, use canned.

It’s received a crunchy, tacky lid. And whereas I do know that french fried onions are conventional, I opted out of frying my very own and simply topped the dish with asiago cheese, buttered panko bread crumbs, and a scattering of chopped scallions and parsley. The panko lid provides the crunch of the canned fried onions whereas the scallions add the oniony taste.

You can also make it forward of time and freeze it. Neatest thing of all, this Actually Do-it-yourself Inexperienced Bean Casserole is freezer-friendly. If making it for the freezer, cool the creamy soup earlier than assembling and don’t thaw the beans. Combine all of it collectively, wrap, label, and freeze. Voila!

Substances

Right here’s what you’ll have to make selfmade inexperienced bean casserole:

cream of celery soup – You should utilize canned after all, however since we’re going scratch cooking right here, why not go forward and make your individual selfmade cream of celery soup and take this dish excessive? Making a selfmade white sauce goes an extended approach to improve the flavour of inexperienced bean casserole.

bitter cream – bitter cream provides nice richness and taste.

Asiago cheese – Asiago cheese is just like parmesan or romano cheese. You should utilize these as substitutes for those who like.

frozen inexperienced beans – I want utilizing frozen inexperienced beans in my inexperienced bean casserole, however you need to use steamed recent beans or canned inexperienced beans for those who want.

panko bread crumbs– This provides an excellent crunch to your inexperienced bean casserole recipe. Often these fried onions are used, however this does the trick. You may also use selfmade bread crumbs in your meals processor in a pinch if it’s essential to. 

melted butter– I stir my panko bread crumbs in it, to assist them brown and get crunchy within the oven. 

inexperienced onions – Since we skipped the fried onions, this provides that traditional onion taste.

recent parsley– Just a little little bit of freshness and colour goes a great distance!

Step-by-Step Directions

Right here’s the way to make selfmade inexperienced bean casserole:

white sauce, sour cream, and cheese in mixing bowl.

sauce ingredients with a whisk in mixing bowl.

green beans added to the sauce in mixing bowl.

green bean mixture with sauce in bowl with red spatula.

Preheat your oven and put together your dish. Preheat the oven to 350 °. Grease a 2-quart baking dish.

In a medium mixing bowl, mix the celery soup, bitter cream, and ⅓ cup asiago cheese. Stir within the inexperienced beans.

Spoon the combination into the ready pan. Sprinkle with the remaining ⅓ cup asiago cheese.

bread crumbs and butter in small mixing bowl.

green bean mixture in baking dish.

cheese and bread crumbs added to topping of green bean mixture in baking dish.

baked green bean casserole.

In a small dish mix the panko and the melted butter. Sprinkle this combination evenly over the cheese.

Bake for 45 minutes or till bubbly and the highest is mild golden. High with the inexperienced onions and parsley and serve instantly.

FAQs

What’s the story behind Inexperienced Bean Casserole?

What goes with inexperienced bean casserole?

Usually served as a vegetable facet dish, inexperienced bean casserole goes properly with roast or grilled meats in addition to historically vacation facet dishes.

Are you able to make Inexperienced Bean Casserole with recent, frozen, or canned inexperienced beans?

You are able to do any of the above. Each household I’ve met has a choice of their very own. I’ve even heard of some coming to blows about whether or not or not the inexperienced beans ought to be plain reduce or french reduce. Use what you personally want, figuring out that the finer the reduce of the bean the softer the casserole shall be.

green bean casserole as a side dish to turkey, potatoes, and gravy.

Extra Veggie Facet Dishes

Inform us what you suppose!

We love to listen to your experiences with Good Low cost Eats. Click on the STARS on the recipe card or go away a STARRED remark to tell us what you consider the recipe.

close up of green bean casserole with spoon inserted in the baking dish.

Do-it-yourself Inexperienced Bean Casserole

Give inexperienced bean casserole an improve with selfmade cream of celery soup, asiago cheese, and panko bread crumbs.

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Price

Course: Facet Dish

Delicacies: American

Eating regimen: Vegetarian

Prep Time: quarter-hour minutes

Cook dinner Time: 45 minutes minutes

Whole Time: 1 hour hour

Servings: 8

Energy: 158kcal

Value: $7

Ingredients1 ½ cup Do-it-yourself Cream of Celery Soup for Cooking½ cup bitter cream4 oz Asiago cheese shredded, divided (for ⅔ cup)1 16-ounce bag frozen inexperienced beans no have to thaw⅔ cup panko bread crumbs2 tablespoon butter melted 2 inexperienced onion (chopped)1 tablespoon parsley (chopped)
Directions

Preheat the oven to 350 °. Grease a 10-inch spherical baking dish.

In a medium mixing bowl, mix the celery soup, bitter cream, and ⅓ cup asiago cheese. Stir within the inexperienced beans.

1 ½ cup Do-it-yourself Cream of Celery Soup for Cooking, ½ cup bitter cream, 4 oz Asiago cheese, 1 16-ounce bag frozen inexperienced beans

Spoon the combination into the ready pan. Sprinkle with the remaining ⅓ cup asiago cheese.

In a small dish mix the panko and the melted butter. Sprinkle this combination evenly over the cheese.

⅔ cup panko bread crumbs, 2 tablespoon butter

Bake for 45 minutes or till bubbly and the highest is mild golden. 

High with the inexperienced onions and parsley and serve instantly.

2 inexperienced onion (chopped), 1 tablespoon parsley (chopped)

NotesTo freeze: The casserole will be wrapped and frozen previous to baking. Be sure you chill the soup and don’t thaw the inexperienced beans earlier than assembling. Thaw the casserole within the fridge earlier than baking.
Drained, canned inexperienced beans will be substituted for frozen.
Vitamin

Energy: 158kcal | Carbohydrates: 12g | Protein: 6g | Fats: 10g | Saturated Fats: 5g | Ldl cholesterol: 26mg | Sodium: 454mg | Potassium: 204mg | Fiber: 2g | Sugar: 3g | Vitamin A: 824IU | Vitamin C: 8mg | Calcium: 160mg | Iron: 1mg

Tried this recipe?Inform us what you suppose! Your evaluations assist us develop higher recipes and provides newcomers the boldness to attempt your favorites. Scroll down to go away a starred remark.

This publish was initially printed on November 7, 2012. It has been up to date for content material and readability.

TAGGED:BeanCasseroleCheapEatsgoodGreenHomemade
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