On the lookout for a straightforward breakfast, lunch, or dinner that’s excessive in protein and loaded with taste? This Cottage Cheese Quiche Recipe is simply the ticket. The egg combination is laden with complete eggs, milk, cottage cheese, and cheddar for a wealthy dish that may have your style buds singing!
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Cottage cheese has been having a second, don’t you suppose? Scrumptious by itself, it additionally provides texture and protein to egg dishes and baked items. It’s tremendous tasty blended right into a quiche.
Whereas there are a number of basic quiche recipes that you just’ll need to strive, like Ham and Gruyere Quiche, Bacon Quiche with Broccoli & Cheddar, and Quiche Florentine, this new one is considered one of my favorites. The creamy texture of the cottage cheese and sharp cheddar cheese is simply excessive scrumptious.
It’s good served for breakfast with a fruit salad, however you may as well serve it for a light-weight lunch or dinner with a inexperienced salad. It makes an incredible brunch dish for Christmas morning!
Why Make My Cottage Cheese Quiche Recipe
It’s straightforward. This straightforward recipe comes collectively in simply minutes with solely 5 primary elements plus salt and pepper! Add no matter veg or meat you could have readily available to make it extra.
It’s scrumptious. The savory taste of the cheeses is admittedly tasty. It’s good by itself or you may add one of many non-compulsory mix-ins.
It’s freezer-friendly. You may make a number of quiches at one time and freeze the extras for an additional time. It makes it straightforward to have a yummy meal prepared.
Substances
Right here’s what you’ll have to make Cottage Cheese Quiche:
pie crust – You may make a pie crust from scratch or use a refrigerated or frozen pie crust. See beneath in case you’d like a crustless quiche possibility.
eggs – You’ll want three complete eggs for this recipe. In case you’d prefer to substitute egg whites, you should use ¾ cup as a substitute of complete eggs.
cottage cheese – Cottage cheese is a smooth cheese that’s excessive in protein. Blended, you received’t even comprehend it’s there. It provides a light-weight texture to the quiche.
milk – You don’t want plenty of milk, simply ½ cup. Any sort of milk is okay, although the upper the fats content material, the richer the quiche.
shredded cheddar cheese – I’ve specified sharp cheddar, however you should use no matter cheese you could have readily available, equivalent to Swiss cheese or Monterey Jack. Pepper Jack provides nice taste, too. Keep in mind you may freeze cheese when you have further you received’t use straight away.
sautéed onions – Oil, chopped onions, and salt and pepper for a fast sautéed onion add taste and fiber to this straightforward recipe. See the non-compulsory mix-ins beneath in case you’d prefer to strive one thing apart from onions.
salt and black pepper – Season your cottage cheese quiche merely with salt and pepper. You may also add different seasonings like garlic powder or a favourite dried herb.
non-compulsory mix-ins: Quiche is such a flexible dish. You’ll be able to add in chopped inexperienced onions, roasted purple bell peppers, chopped canadian bacon, crispy bacon, crumbled breakfast sausage, or diced leftover ham. Any bits of leftover meat, veggies, or cheese might be stirred into the essential combination.
Variation: In case you’d prefer to make a crustless quiche recipe, you may omit the pie crust. Grease the baking dish with cooking spray and pour the combination into the pan. You may also make the combination in muffin tins for single serve parts.
Directions
Right here’s the best way to make this straightforward Cottage Cheese Quiche Recipe:
Preheat the oven to 350 levels. Place a pie or quiche pan on a small baking sheet to make it simpler to deal with and to catch the drips.
In case you’re including the non-compulsory sautéed onions, warmth the oil in a pan. Add the chopped onions and season to style with salt and pepper. Cook dinner over medium warmth for five to 7 minutes, or till the onions are tender and begin to go clear.
Lay the ready pie crust into the quiche pan and trim the sides.
In a big mixing bowl, mix the eggs, cottage cheese, and milk. With an immersion blender, mix till easy. Stir within the cheddar cheese and onions and season to style with salt and pepper.
Pour this combination into the pie shell. (That is the purpose at which you can freeze it, if making it prematurely. Lay the pie plate on a rack within the freezer till agency. Wrap tightly with foil and place inside a labeled, ziptop freezer bag.)
Bake the quiche for 30 to 40 minutes or till set and golden. Permit to chill barely earlier than serving. (If baking from frozen, there’s no have to thaw. Simply add 5 to 10 minutes to your baking time.)
Serving Strategies: This Cottage Cheese Quiche is scrumptious served with fruit and a baked good for breakfast, nevertheless it’s tremendous tasty as a meatless most important dish for lunch or dinner. Serve it with a cup of soup or a inexperienced salad.
Tips on how to Make a Meal Prep: Divide a quiche into 4 parts for simple lunches this week. Package deal in single-serve containers with hermetic lids. Reheat earlier than serving.
Make a Plan for Leftovers: Leftover quiche is sweet for as much as 4 days within the fridge. In case you retailer leftovers in clear air-tight containers you’re extra prone to discover them and ensure they get eaten.
Freeze Extras for Later: Assemble the quiche and place the unbaked quiche on a stage shelf within the freezer till frozen stable. Wrap properly and label.
To serve after freezing: Preheat the oven to 400 levels. Unwrap the frozen quiche and place it on a rimmed baking sheet to catch any spills. Don’t thaw. Bake within the preheated oven for 40 to 45 minutes or till a knife inserted within the heart comes out clear.
Assemble the quiche (with an unbaked crust) and place the unbaked quiche on a stage shelf within the freezer till frozen stable. Wrap properly and label.
Preheat the oven to 400 levels. Unwrap the frozen quiche and place it on a rimmed baking sheet to catch any spills. Don’t thaw. Bake for 40 to 45 minutes or till a knife inserted within the heart comes out clear.
Recipe Suggestions
Working the Good Low cost Eats System will enable you to get this value level down even additional. Listed here are some particular methods you should use to make this recipe extra economical:
Replenish on elements when they’re on sale. This ensures that you just’ll have your elements on the lowest doable value. Load up on eggs and cheese once you see a sale.
Make your individual pie crust. Making your individual pie crust is cheaper than store-bought, particularly in case you discover the butter on sale.
Freeze extras for later. It’s simply as straightforward to make three quiches as it’s to make one. With a number of further readily available, you’ll be much less prone to get take-out.
Extra Nice Recipes that Use Cottage Cheese
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Cottage Cheese Quiche Recipe
This Cottage Cheese Quiche Recipe of complete eggs, milk, cottage cheese, and cheddar makes a scrumptious and straightforward breakfast, lunch, or dinner.
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Price
Course: Fundamental Course
Delicacies: American
Prep Time: 10 minutes minutes
Cook dinner Time: 40 minutes minutes
Complete Time: 50 minutes minutes
Servings: 8
Energy: 215kcal
Ingredients1 batch single pie crust1 tablespoon olive oil1 cup chopped onion3 egg beaten1 cup cottage cheese½ cup milk4 oz cheddar cheese (shredded) (1 cup) can even use Swiss, jack, and many others.saltblack pepper
Directions
Preheat the oven to 350 levels. Place a pie or quiche pan on a small baking sheet to make it simpler to deal with and to catch the drips. Lay the ready pie crust into the quiche pan and trim the sides.
1 batch single pie crust
In case you’re including the non-compulsory sautéed onions, warmth the oil in a pan. Add the chopped onions and season to style with salt and pepper. Cook dinner over medium warmth for five to 7 minutes, or till the onions are tender and begin to go clear.
In a big mixing bowl, mix the eggs, cottage cheese, and milk. With an immersion blender, mix till easy. Stir within the cheddar cheese and onions and season to style with salt and pepper.
3 egg, 1 cup cottage cheese, ½ cup milk, 4 oz cheddar cheese (shredded), salt, black pepper
Pour this combination into the pie shell. (That is the purpose at which you can freeze it, if making it prematurely. Lay the pie plate on a rack within the freezer till agency. Wrap tightly with foil and place inside a labeled, ziptop freezer bag.)
Bake the quiche for 30 to 40 minutes or till set and golden. Permit to chill barely earlier than serving. (If baking from frozen, there’s no have to thaw. Simply add 5 to 10 minutes to your baking time.)
NotesNutritional values could fluctuate based mostly on elements used. Refrigerate leftovers promptly and use inside 4 days.
Serving Strategies: This Cottage Cheese Quiche is scrumptious served with fruit and a baked good for breakfast, nevertheless it’s tremendous tasty as a meatless most important dish for lunch or dinner. Serve it with a cup of soup or a inexperienced salad.
Tips on how to Make a Meal Prep: Divide a quiche into 4 parts for simple lunches this week. Package deal in single-serve containers with hermetic lids. Reheat earlier than serving.
Make a Plan for Leftovers: Leftover quiche is sweet for as much as 4 days within the fridge. In case you retailer leftovers in clear air-tight containers you’re extra prone to discover them and ensure they get eaten.
Freeze Extras for Later: Assemble the quiche and place the unbaked quiche on a stage shelf within the freezer till frozen stable. Wrap properly and label.
To serve after freezing: Preheat the oven to 400 levels. Unwrap the frozen quiche and place it on a rimmed baking sheet to catch any spills. Don’t thaw. Bake within the preheated oven for 40 to 45 minutes or till a knife inserted within the heart comes out clear.
Assemble the quiche (with an unbaked crust) and place the unbaked quiche on a stage shelf within the freezer till frozen stable. Wrap properly and label.
Preheat the oven to 400 levels. Unwrap the frozen quiche and place it on a rimmed baking sheet to catch any spills. Don’t thaw. Bake for 40 to 45 minutes or till a knife inserted within the heart comes out clear.
Vitamin
Energy: 215kcal | Carbohydrates: 13g | Protein: 10g | Fats: 14g | Saturated Fats: 6g | Polyunsaturated Fats: 1g | Monounsaturated Fats: 5g | Trans Fats: 0.01g | Ldl cholesterol: 82mg | Sodium: 293mg | Potassium: 105mg | Fiber: 1g | Sugar: 2g | Vitamin A: 293IU | Calcium: 154mg | Iron: 1mg
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