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Michigan Post > Blog > Food > Tuna Noodle Casserole (No Canned Soup)
Food

Tuna Noodle Casserole (No Canned Soup)

By Editorial Board Published September 24, 2024 13 Min Read
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Tuna Noodle Casserole (No Canned Soup)

The traditional tuna casserole will get a glowup on this straightforward do-it-yourself noodle casserole recipe, no canned soups or mixes required. As an alternative, construct this scrumptious dish of tender egg noodles, flaky canned tuna, a creamy white sauce, inexperienced peas, sharp cheddar cheese, and a scrumptious panko breadcrumb topping.

It name comes collectively in simply minutes!

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In the event you’re a fan of tuna noodle casserole, then you definitely’re in for a deal with. In the event you’re not a fan, properly, I’ll provide help to turn out to be one!

This straightforward casserole created from pantry staples is final consolation meals, an quaint meals that’s nonetheless a star at this time.

You’re going to like how straightforward it’s to make this “from scratch” that making a second one for the freezer will turn out to be second nature.

Why Make My Tuna Noodle Casserole

It’s a traditional. This casserole dish is the epitome of classic, traditional casserole recipes. With a do-it-yourself white sauce that tastes superb, you’ll surprise why you over purchased cream of nothing soups!

It’s straightforward to make. It actually takes little or no effort to make this tuna noodle casserole. You possibly can whip it up and get it within the oven in much less time than it takes to seek out your automotive keys.

It’s scrumptious. Significantly, so good, with healthful components. That is the proper casserole that will help you eat properly on a price range.

Components

There are three major components to this straightforward casserole. Right here’s what it’s worthwhile to make a do-it-yourself tuna noodle casserole:

Sauce Components

In the event you like, you can also make a double batch of this sauce and freeze it for later, such as you would possibly our do-it-yourself Cream of Celery soup.

butter – I exploit actual butter in my white sauce, however you need to use margerine or oil as an alternative. Butter provides it nice taste! Keep in mind you’ll be able to freeze butter, so replenish whenever you see a sale.

flour – Unbleached all-purpose flour works properly on this recipe, however you can too gluten-free mix if you’re additionally utilizing gluten-free noodles.

milk – The upper the fats content material within the milk, the richer the casserole will style. That stated, you need to use no matter milk you usually use.

diced celery – Celery provides taste and fiber to the sauce. You possibly can omit it or add sauteed onions and/or mushrooms as an alternative. 

Parmesan cheese – Shredded parmesan provides extra taste and texture to the sauce.

herbs and spices – I like to make use of salt, dried dill, lemon zest, and black pepper to offer the sauce some zing. In the event you’ve received a favourite fish seasoning or a jar of Previous Bay Seasoning, you’ll be able to substitute that.

Casserole filling components

broad egg noodles – You should utilize any pasta you want, however broad egg noodles are traditional for tuna noodle casserole.

canned tuna – I like utilizing albacore tuna, however you need to use skipjack or chunk mild tuna on this tuna casserole recipe. In a pinch, you’ll be able to substitute canned hen for the tuna.

frozen peas – I really like the candy distinction of peas with any type of fish. I exploit candy peas in my Tuna Mac, too. You should utilize drained, canned candy peas should you desire.

chopped inexperienced onion – This provides a chew of spice in addition to a sense of freshness to the casserole.

cubed cheddar cheese – Cheddar provides a pleasant distinction of taste in addition to a creamy texture to the casserole.

Casserole topping components

panko breadcrumbs – You should utilize contemporary or dried or do-it-yourself breadcrumbs, however pank provides it an additional little bit of crunchiness to the casserole topping. You possibly can substitute crushed potato chips for the buttered bread crumbs should you desire. That is conventional, however some manufacturers of potato chips, corresponding to Kettle, turn out to be too arduous when baked. For that cause, I now suggest buttered panko. 

melted butter – Butter combined with the breadcrumbs provides additional taste and texture to the casserole topping.

Step-by-Step Directions

Right here’s easy methods to make this straightforward tuna noodle casserole:

Preheat the oven to 350 levels. Grease a 9×13-inch baking pan with nonstick cooking spray.

In a pot on the range over medium warmth, soften the butter and add the flour. Cook dinner till bubbly, 1 to 2 minutes. Whisk within the milk till easy. Stir within the celery, cheese, salt, dill, lemon zest, and black pepper. Simmer on low till thickened, stirring often, about 7 minutes.

butter and flour in saucepan to make white sauce.

roux simmering in sauce pan.

adding milk to the roux in the saucepan.

the white sauce simmering in the sauce pan.

In a big pot of boiling, salted water, cook dinner the noodles till al dente. Rinse and drain.

In a big bowl, mix the soup, noodles, tuna, inexperienced onion, peas, and cheese cubes.

cooked noodles in large pot.

casserole ingredients add to the pot.

the casserole filling in the large pot.

casserole compiled with buttered bread crumbs on top.

Spoon this combination into the ready baking dish.

In a small bowl, mix the breadcrumbs and melted butter. Sprinkle this excessive of the casserole.

Bake for half-hour or till sizzling and bubbly.

tuna casserole served with a green salad.

To Make Forward: assemble based on the recipe and retailer the raw casserole within the fridge till able to bake. Alternatively, you’ll be able to freeze the casserole for a later day. Simply thaw it in a single day previous to baking.

Serving Solutions: Serve Tuna Noodle Casserole as you’ll every other pasta bake, with a easy facet salad or cooked vegetable and garlic bread or rolls on the facet.

Find out how to Make a Meal Prep: You possibly can assemble the casserole in single-serve containers for meal prep. Simply make certain that the dishes are oven secure. Bake and retailer within the fridge for as much as 4 days. In any other case, divide the baked bigger casserole into parts into meal-prep containers. Refrigerate as directed.

Make a Plan for Leftovers: Leftover casserole is scrumptious reheated the following day. Promptly refrigerate leftovers and use inside 4 days. Keep in mind that meals shouldn’t be left at room temperature for longer than 2 hours.

finished tuna casserole on white table with red cloth and a salad.

Extra Low cost & Straightforward Casseroles

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side shot of tuna casserole on a serving spatula.

Tuna Noodle Casserole

This traditional tuna noodle casserole is a breeze to make. The do-it-yourself white sauce elevates it to one thing particular with out being fussy.

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Course: Primary Course

Delicacies: American

Prep Time: half-hour minutes

Cook dinner Time: half-hour minutes

Complete Time: 1 hour hour

Servings: 8 servings

Energy: 595kcal

IngredientsSauce½ cup butter½ cup unbleached, all-purpose flour1 ½ cup milk½ cup celery diced2 tablespoon Parmesan cheese (shredded)1 teaspoon salt1 teaspoon dried dill1 teaspoon lemon zest½ teaspoon black pepperCasserole filling12 oz broad egg noodles2 cans albacore tuna1 cup frozen peas no have to thaw2 inexperienced onion (chopped)1 cup cheddar cheese (cubed) (4 oz)Casserole topping½ cup panko bread crumbs2 tablespoon melted butter
Directions

Preheat the oven to 350 levels. Grease a 9×13-inch baking pan with nonstick cooking spray.

In a pot on the range, soften the butter and add the flour. Cook dinner till bubbly, 1 to 2 minutes). Whisk within the milk till easy. Stir within the celery, cheese, salt, dill, lemon zest, and black pepper. Simmer on low till thickened, stirring often, about 7 minutes.

½ cup butter, ½ cup unbleached, all-purpose flour, 1 ½ cup milk, ½ cup celery, 2 tablespoon Parmesan cheese (shredded), 1 teaspoon salt, 1 teaspoon dried dill, 1 teaspoon lemon zest, ½ teaspoon black pepper

In a big pot of boiling, salted water, cook dinner the noodles till al dente. Rinse and drain.

12 oz broad egg noodles

In a big bowl, mix the soup, noodles, tuna, inexperienced onion, peas, and cheese cubes.

2 cans albacore tuna, 2 inexperienced onion (chopped), 1 cup frozen peas, 1 cup cheddar cheese (cubed)

Spoon this combination into the ready baking dish.

½ cup panko bread crumbs

In a small bowl, mix the melted butter and panko. Sprinkle this excessive of the casserole.

Bake for half-hour or till sizzling and bubbly

Notes
You possibly can substitute crushed potato chips for the buttered bread crumbs should you desire. That is conventional, however some manufacturers of potato chips, corresponding to Kettle, turn out to be too arduous when baked. For that cause, I now suggest buttered panko. 

To Make Forward: assemble based on the recipe and retailer the raw casserole within the fridge till able to bake. Alternatively, you’ll be able to freeze the casserole for a later day. Simply thaw it in a single day previous to baking.

Serving Solutions: Serve Tuna Noodle Casserole as you’ll every other pasta bake, with a easy facet salad or cooked vegetable and garlic bread or rolls on the facet.

Find out how to Make a Meal Prep: You possibly can assemble the casserole in single-serve containers for meal prep. Simply make certain that the dishes are oven secure. Bake and retailer within the fridge for as much as 4 days. In any other case, divide the baked bigger casserole into parts into meal-prep containers. Refrigerate as directed.

Make a Plan for Leftovers: Leftover casserole is scrumptious reheated the following day. Promptly refrigerate leftovers and use inside 4 days. Keep in mind that meals shouldn’t be left at room temperature for longer than 2 hours.

Diet

Energy: 595kcal | Carbohydrates: 61g | Protein: 26g | Fats: 27g | Saturated Fats: 13g | Polyunsaturated Fats: 3g | Monounsaturated Fats: 9g | Trans Fats: 1g | Ldl cholesterol: 117mg | Sodium: 777mg | Potassium: 599mg | Fiber: 4g | Sugar: 5g | Vitamin A: 829IU | Vitamin C: 12mg | Calcium: 217mg | Iron: 2mg

Tried this recipe?Inform us what you suppose! Your evaluations assist us develop higher recipes and provides newcomers the boldness to attempt your favorites. Scroll down to go away a starred remark.

TAGGED:CannedCasseroleNoodleSoupTuna
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